About Established in 1968, O’Sullivan’s Sacre Coeur is a family Restaurant. Using local ingredients including, Sneem Lamb & Black Pudding and Fresh Seafood All our meat and chicken are 100% Irish. Our lamb and black pudding are supplied by our local butchers. Only the freshest seafood is sourced from our local fisheries.Our soups and sauces are gluten free. Large parties, Read more…