We’re one of the few family-owned farming-and-butcher operations in Ireland. This allows us to control and maximise the quality and consistency of our beef and lamb as well as providing customers with full traceability of our products. Our story goes back over 100 years when Tom Gilligan built the family farmhouse and started farming the land Read more…
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Business types: butcher, butcher shop, butchers and irish butchers.
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Family-Owned Farming-And-Butcher
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